Thursday, December 16, 2010

Proud Pastry


Ok, so I normally cheat when I'm asked to bring an appetizer. I bring shrimp or something I bought in a bag and have to just heat it up. But my friend Emily had this at her cookie exchange and it was so good I had to make it. Pretty easy too. Even I didn't screw this up! I was supposed to make it for my holiday party this weekend, but that got cancelled, so I made it for Adie's b-day party:)

2 comments:

Meg Tredinnick said...

Saved the day;) Thank you for your Martha Stewart talents;)

Missy said...

Yum, what is it? and can I have the recipe?